April 2, 2025

Workers in a fish processing plant, handling red fish in plastic bags and yellow bins.

Pacific Seafood is utilizing Schoox, an industry-leading learning management system, to manage growth across its 40 facilities in the U.S., Canada, and Chile. The training programs administered via Schoox are part of their “Mission 31 Possible” initiative to double in size over the next seven years. Bill Hueffner, Pacific Seafood’s vice president of talent and culture, discussed this technology implementation during his interview on the “Boston 2025 in 5” podcast at the Seafood Expo North America.

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